Bor-Chvor has a more than 22 years of experience in milk processing, preserving the best traditions of cheese-making in the Rhodopes. Our dairy factory is situated at the foot of the Rhodope Mountains and is fully equipped with modern milk reception and processing equipment, specially designed for the technologies that the company implements. The purity and quality of the products is subject to continuous control throughout the whole production cycle.
We produce a wide range of cow’s and sheep’s milk products, which has made the company one of the leading dairy market in Bulgaria. The assortment of our fresh dairy products includes the product group for traditional Bulgarian milk – yogurt and fresh milk; fruit yogurts. The company realizes its production on the domestic market, being a good contractor of large retail chains and warehouses.
The quality of the products is of utmost importance in the process of raw milk collection and processing. Every day our specialists make sure, that only the milk of top quality is processed and offered to the consumers of dairy products. Many analyses are carried out on a daily basis, to ensure the quality of processes and the technology, the products and the decision-making safety.